"legendary noodle made his way up to top ten best valued restaurants around the world!, congrad !!"

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"one of the ten top best valued restarurants around world"

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“Lovers of the long slurp-worthy pasta can rejoice at the opening of another legendary spot dedicated to the most delicious noodles in town. Large servings at inexpensive prices is a dinner date that even students and busy working families can enjoy together (though I wouldn’t recommend bring your parents along to your date) without sacrificing flavour or their week’s paycheque." – E.J

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“There's a curtain of beads in the front door, an antique water wheel hanging from the ceiling and silk cushions in the wooden booths. This is a place where you can actually sit back and relax. With its flour-dusted countertop facing into the restaurant, makes a fine stage for watching the affable Mr. Li magically knead, stretch and spin thick ropes into fine threads.

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If you're in the mood for something more robust, try hand-cut noodles with shredded pork and garlic sauce ($8.25).The dish is stir-fried with green and red peppers, celery, suey choy, bean sprouts, dark-bean soy sauce, ginger root and green onions.The hand-cut noodles are also a lot easier to eat than the arm-length soup noodles, which had us soaking the table and nearly splashing the ceiling with ungainly tugs and slurps."

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“the result is textbook-perfect: soft and chewy, yet firm enough to hold it shape under the heat of broth or a wok. American visitors to vancouver’s Legendary noodle can watch noodle masters as they waves and pulls noodle dough by hand”

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"when it comes to filling  your cakehole without draining your bank account, one of the best place in town is Legendary Noodle(a.k.a the Noodle Legend)"

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"Noodles made with flair. At Denman Street’s Legendary Noodle, the specialty is handmade on-site, fresh and tasty. I tried the former and slurped away, while doing Jim Carrey, stretching my neck around my partner to see the master stretching and forming noodles. The starters, pan-fried dumplings were delicious as where the fried pea shoots with garlic, and of course, noodle with lemon garlic green onion sauce"